VAHDAM Original Himalayan Green Tea ƒ?? The "High-Altitude" Wellness Steep

VAHDAM Himalayan Green Tea is a premium, single-origin tea sourced directly from high-elevation estates in the Himalayas. Unlike mass-market green teas that can be bitter, this "High-Grown" variety is known for its smooth, earthy profile and delicate floral undertones. These 100 pyramid tea bags are designed to provide the luxury of loose-leaf quality with the convenience of a bag, ensuring each cup is rich in antioxidants and low in caffeine for a steady, focused energy boost.

Product Features
Single-Origin Himalayan Tea: Harvested from high-altitude gardens where the cool climate and mineral-rich soil produce leaves with a superior nutrient profile and a smoother taste.

Plant-Based Pyramid Tea Bags: The pyramid shape allows the high-quality tea leaves to fully expand and circulate, resulting in a more flavorful and potent infusion compared to flat tea bags.

100% Halal Certified: Meets strict dietary and quality standards, making it suitable for a wide range of consumers.

Low Caffeine Profile: Provides a gentle lift without the "jitters," making it an ideal choice for afternoon sipping or for those sensitive to stimulants.

Clean & Ethical: Non-GMO, Gluten-Free, and Carbon-Neutral; VAHDAM is a brand known for its direct-from-source model that ensures fairer wages for tea growers.

Importance & Benefits
Metabolic Support: Naturally rich in EGCG (Epigallocatechin Gallate), a powerful catechin known to support healthy metabolism and assist in weight management when combined with a balanced diet.

High Antioxidant Density: Helps neutralize free radicals in the body, which supports skin health from the inside outƒ??complementing your topical skincare routine.

Detoxification: Often used as a daily "internal cleanse" to help flush out toxins and improve digestion, particularly after meals.

Calm Focus: Contains L-Theanine, an amino acid that promotes relaxation and mental clarity, helping to balance the effects of the natural caffeine.

Way of Usage
The "Perfect Temperature" Steep: To avoid bitterness, do not use boiling water. Aim for water at approximately 80?øC. If you don't have a thermometer, let the boiling water sit for 2 minutes before pouring.

Steeping Time: Steep the pyramid bag for 2ƒ??3 minutes. For a stronger flavor, do not steep longer; instead, use a second tea bag.

The "Plain is Best" Rule: Himalayan green tea has a naturally sweet, earthy flavor. Try it first without any additives to appreciate the terroir of the mountains.

The "Iced Refreshment": Brew two bags in a small amount of hot water to create a concentrate, then pour over a tall glass of ice and add a slice of lemon for a refreshing, antioxidant-rich cold tea.

Post-Tea Skin Hack: Once the tea bag has cooled, you can place it over your eyes for a few minutes. The natural caffeine and tannins help constrict blood vessels, aiding the TrelaCo Mini Massager in reducing morning puffiness.